“Got the flour when they said and it is REALLY good for thin crust Pizza!
”
Scot,
Raleigh, N.C.
November 14th, 2011
See 1 more customer review
Nutrition Facts
Serving Size 100g (~3.5 oz.)
(Approx. 4.5 Servings/Pound)
| Amount Per Serving |
| Calories |
343 |
| Calories From Fat |
10 |
| %DV |
| Total Fat |
1g |
0% |
| Saturated Fat |
0g |
0% |
| Cholesterol |
0mg |
0% |
| Sodium |
1mg |
0% |
| Total Carbohydrate |
70g |
24% |
| Dietary Fiber |
1g |
4% |
| Sugars |
1g |
|
| Protein |
14g |
|
| Vitamin A |
1% |
Calcium |
0% |
| Vitamin C |
0% |
Iron |
0% |
Ingredients
Bleached wheat flour, malted barleyflour, niacin, reduced iron, potassiumbromate, thiamine mononitrate, riboflavin,folic acid.
Storage
Store in a cool, dry place for up to 6 months. We do not recommend refrigeration or freezing.
ID: 7261