1. Gluten-Free
  2. Cooking & Baking
  3. Grains
  4. Oats

Gluten-Free Oats

  • Gluten Free Rolled Oats Gluten Free Rolled Oats

    Regular Old Fashioned Rolled Oats make a deliciously wholesome, chewy, hot cereal that provides lasting energy all morning. This favorite breakfast cereal is a great way to start your day and add fiber to your diet.

    $3.49/lb

  • Gluten Free Steel Cut Oats Gluten Free Steel Cut Oats

    Steel-Cut Oats are freshly milled from high protein oats and cut into neat little pieces on a steel buhr mill. Steel Cut Oats are one of the healthiest foods you can eat and they make a delightful, full-bodied hot cereal with an appealing texture. Try some Steel Cut Oats today!

    $3.49/lb

We are Certified Gluten-Free by the Gluten-Free Certification Organization (GFCO). The GFCO certification meets more stringent requirements for gluten-free products than federal guidelines. Certification assures that the product contains less than 10ppm gluten (5ppm gliadin). No testing method is available that measures to zero.

From our family to yours, since 1929

Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.

“Thank you guys so much for saving the day! I bought the Organic Rolled Oats earlier this week to make gluten free oatmeal cookies for a family friend who has Celiac and didn't realize there was a contamination issue! When I went to reorder the gluten-free variety and it wasn't going to get to me on time! Your lovely customer service person saved the day and helped make sure the oats will be here in time. Absolutely amazing that I can make her cookies for mother's day (I don't think her kids are going to be around) and the cookies won't make her sick. Thank you so much, Nuts.com, for your dedication to customer service and ability to bail me out of a potential mistake. I am, and will always be, a loyal customer. (The recipe I'm using if you want it!) Gluten Free Oatmeal Cookies (recipe adapted from the back of Trader Joe’s gluten free oats; makes about 4 dozen cookies) Ingredients: 1/4 cup butter 3/4 cup sugar 3/4 cups brown sugar 2 eggs 1 teaspoon vanilla 1¼ teaspoon baking soda 1/2 teaspoon cinnamon 1/2 teaspoon kosher salt pinch of nutmeg 1 cup peanut butter 3 cups rolled oats (gluten free) 6 oz chocolate chips 1/2 cup chopped pecans Directions: Preheat oven to 350. Cream together the butter and sugars in the bowl of an electric mixer until fluffy. Add the eggs, vanilla, baking soda, cinnamon, salt and nutmeg. Mix. Add peanut butter and mix. Add the oats, chocolate chips and pecans. Mix slowly until combined. Scoop about a teaspoon of dough onto a greased or parchment-covered cookie sheet. Bake 10-12 minutes until lightly brown at edges. Remove and let cool on wire rack. http://makeitnaked.wordpress.com/2011/12/22/oatmeal-cookies-gluten-free/”

— Bethany, Waltham, Massachusetts May 11th, 2012

Our commitment to gluten-free products

While we’ve always sold naturally gluten-free products, we’ve gone a step farther to offer an even wider range of trusted, affordable, and certified gluten-free products.

  • We analyzed ingredients, vetted suppliers, and got facility certificates ensuring non-contamination of ingredients and production aids.
  • We completely segregated our production lines to eliminate any possibility of cross-contamination.
  • We established policies and procedures to ensure compliance and randomly test products in our gluten-free production room.
  • Not only do we voluntarily comply with USDA federal guidelines, but we’re also certified by the Gluten-Free Certification Organization.
  • We show the GF logo on each product page that is gluten-free.