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Blanched organic almond flour (or almond meal) is a low-carb, gluten-free baking alternative to standard wheat flour. It provides great texture and flavor to baked goods and is rich in protein and fiber.
Our organic coconut flour is a perfect wheat flour alternative for low-carb and gluten-free diets. High in protein and fiber, coconut flour produces nutritious baked goods with great texture and flavor.
Our organic brown rice flour is produced by stone milling to create a very fine flour that does not taste gritty. This flour has a great consistency and flavor for making breads, baked goods and other foods.
Dry roasted blanched peanut flour is high in protein and perfect for baking. Peanut flour can also be used as a thickener for soups. Gives a great peanut flavor to any recipe. This is full fat peanut flour.
Our Natural Almond Flour is made of unblanched almonds that are ground up to a very fine consistency, similar to that of wheat and cornmeal. Low-carb and gluten-free, it's a great replacement for wheat flour.
Millet flour, also known as Proso Millet, is a perfect substitute to traditional wheat flours. Made from stone ground hulled millet, this flour is packed with protein and iron to make nutritious baked goods.
Natural organic almond flour is made from unblanched organic almonds that are ground up to a coarse consistency, similar to that of wheat and cornmeal. It's a low-carb, gluten-free alternative to wheat flour.
We can give you more than one reason to go bananas for Organic banana flour! A perfect baking product, it's also high in potassium and resistant starch, a prebiotic fiber that supports digestive health.
Gluten flour, also known as Vital Wheat Gluten, is the natural protein found in wheat. It contains 75% protein. A small amount added to yeast bread recipes improves the texture and elasticity of the dough.
Organic whole wheat flour is 100% stone ground from hard red U.S. dark northern spring wheat and has all of the nutritious bran and germ still intact. Use for making breads, pancakes, baked goods, etc.
Organic chia flour is perfect for baked goods, smoothies, or mixing into yogurt. Made from ground organic chia seeds, our organic chia flour will give your diet a boost of fiber and omega-3 fatty acids.
Achieve paleo pantry perfection with Paleo Baking Flour! This ultra-versatile flour is a blend of nut flours and root starches that will yield delicious grain-free pizza, pancakes, muffins, flatbreads, cakes and more.
Make your next cookie a super cookie! This flour blend is created out of sprouted almonds, sprouted buckwheat and superfoods leaving it full of minerals, digestible proteins, and pre-biotic soluble fiber.