Our instant dry bakers yeast is obtained from a specially selected strain of Saccharomyces cerevisiae designed for optimal use in sweet doughs and other yeast-raised products containing over 10% sugar. It has a considerably higher fermentation activity than traditional yeasts. Use in sweet breads and rolls, Danish and donuts.
Store unopened packages at < 80°F (26 °C). After opening, close package and store in airtight container. If unrefrigerated, use within one week.
Ingredients
Bakers Yeast, Sorbitan Monostearate. **May Contain Ascorbic Acid** Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Nutrition Facts
Serving size 28g (~1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 111 | |
| Calories from Fat | 20 | |
| %DV | ||
| Total Fat | 2g | 3% |
| Saturated Fat | 1g | 3% |
| Cholesterol | 0mg | 0% |
| Sodium | 30mg | 1% |
| Total Carbohydrate | 10g | 3% |
| Dietary Fiber | 6g | 25% |
| Sugars | 1g | |
| Protein | 13g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 4% | |
| Iron | 8% | |
More Info
Store open or closed under refrigeration for up to 1 year. This item can be frozen.
Country of origin: Canada
ID: 3166