Mochi Rice Cakes (Rainbow)
Our Customers Thought
Just a pound of deliciousness!Susan, Bakersfield, CA
I love mochi ate it in Hawaii and learned to make it thereDeanne, Brooklyn, NY
Absolutely wonderful! It came literally the DAY AFTER I ordered it! It tastes absolutely delicious, I can't wait to add some ice cream!Chanice, Manchester, CT
Fabulous i love to but them on top of my ice cream!Lauren, Beaverdam, VA
love ityoshio, San Francisco, CA
Taste delicious. Can't wait to order more!Katie, Manahawkin, NJ
I love these mini mochi cakes! They're super soft and colorful. Just like the topping you can put on froyo. I am very pleased with this product and Nuts.com!Ana, Modesto, CA
Very soft and just as expected. Great for putting on ice cream and frozen yogurt.Jennifer, Riverside, CA
I thought I would want to snack on these... but I think they're better as a frozen yogurt topping. That's a GOOD thing, because I imagine otherwise I'd sit down and stuff myself silly on them! They're not delicious by themselves, but they are soft and fresh and fun to save as a topping. :)Stacy, Nooksack, WA
Have you also tried?
Glatinous rice powder, sugar, corn syrup, d-sorbitol solution, salt, wheat flour, glycerin esters of fatty acids, alcohol, sg-esters, corn starch, food colors (Red No. 3, Yellow No. 4, Yellow No. 5, Blue No. 1) Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Approximately 300 pieces per pound.
Serving size 30g (~1.1 oz.)
|Amount per serving|
|Calories from Fat|
Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of origin: South Korea