Mochi Rice Cakes
Our Customers Thought
Will order these again and again!!! So easy to eat anywhere!!!Melanie, Pasadena, TX
love themCarol, Nashville, TN
I bought these to try because I had never tasted mochi before. I'm now a fan. They're like little rice marshmallows. Yummy! :-DJolie_B, Brick, NJ
I always order this mochi as part of my husband's birthday present because we are OBSESSED. This year, our kids tried it for the first time and now we are gonna have to buy it year round. They bang on the pantry asking for "moch!!!!" It's so slightly sweet and delicious I could eat an entire bag by myself.Megan, Lenexa, KS
Thank you for giving me a wonderful taste of the snacks I remember from my childhood in a new form and (rainbow cakes) new colors!Louise, Great Barrington, MA
Not too crazy about them but OK...Betty, Perris, CA
I was hoping for a little more flavor in these though the texture is interesting.Ann, Medford, OR
Great product, fast service!Charles, North Fond Du Lac, WI
have not had these in absolute years.....not bad....too likely to eat them all at one time though. lolCarol, Nashville, TN
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Glatinous rice powder, sugar, corn syrup, d-sorbitol solution, salt, wheat flour, glycerin esters of fatty acids, alcohol, sg-esters, corn starch Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Approximately 300 pieces per pound.
Serving size 30g (~1.1 oz.)
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Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of origin: South Korea