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Start your day off right with organic rolled oats! All natural organic rolled oats are perfect for oatmeal or baking. They're an excellent source of fiber.
Revered by the Aztecs, chia seeds are nutritional powerhouses that keep thousands of customers coming back to this top seller. These appetite-suppressing superfoods are a plentiful source of omega-3s and fiber.
All natural raw organic hemp seeds, also known as hemp hearts, are one of the world's most nutritious seeds. These shelled hemp seeds are 33% protein and packed with essential omega-3 fatty acids.
Organic quinoa is a light, fluffy, gluten-free seed that feels and tastes more like a grain. Packed with protein, fiber, iron and antioxidants, quinoa is a super nutritious and tasty food.
Organic gluten-free rolled oats are perfect for oatmeal or baking. Packed with protein, fiber and iron, these rolled oats are a healthy kitchen staple.
These raw cashew pieces are an ideal size for cooking, baking or mixing into your favorite recipes. An excellent source of protein and healthy fats, they're great for snacking, as well.
Blanched organic almond flour (or almond meal) is a low-carb, gluten-free baking alternative to standard wheat flour. It provides great texture and flavor to baked goods and is rich in protein and fiber.
All natural raw organic cashew pieces are perfect for baking, trail mixes, toppings or just snacking on. They provide a healthy boost of protein, fiber and other nutrients to anything you add them to.
Get all the wonderful health benefits of quinoa in a delicious puffed cereal. Munch on these organic quinoa puffs by themselves, or add milk for a fun breakfast! No cooking required.
These organic steel cut oats are perfect for making a warm bowl of breakfast oatmeal. They have the same high nutritional value as whole oat groats, but cook faster.
All natural raw Brazil nut pieces are perfect for snacking, baking, and cooking. One of the highest natural food sources of selenium, Brazil nuts pack antioxidant powder in every serving.
Our organic coconut flour is a perfect wheat flour alternative for low-carb and gluten-free diets. High in protein and fiber, coconut flour produces nutritious baked goods with great texture and flavor.
Organic flax seed is chock-full of protein, fiber, iron and omega-3 fatty acids. We recommend grinding the flax seed to obtain the most nutritional value. Enjoy it in oatmeal, smoothies, and more.
Also known as tapioca starch, tapioca flour is a gluten-free baking ingredient and an ideal thickening agent. Use tapioca flour for thickening a wide variety of baked goods, sauces, and desserts.
These organic golden flax seeds are packed with vitamins and minerals and are particularly high in omega-3 fatty acids. To get the most health benefits out of the flax seeds we recommend grinding them.
Raw organic cacao powder is cold-pressed from the finest nibs for a fine, antioxidant-packed powder. Sprinkle it over oatmeal, puddings and treats, or blend it with other foods for a healthy chocolate smoothie.
Organic hemp protein powder is packed with 50% protein and chock-full of energy. Mix it with smoothies or baked goods for a healthy boost of nutrients to power your workout.
Diced sweetened dried coconut is the perfect size for snacking. Mix it in yogurt or granola for a real treat. Diced coconut is also a good source of fiber and vitamins.
Gluten-free nutritional yeast contains vitamin B12, and is an ideal vegetarian support formula and has an appealing cheese flavor. It can be sprinkled over popcorn or salads, added to juice, cereal, and more.
Turmeric is a fragrant spice used primarily in South Asian and Middle Eastern cuisine. It makes a great addition to any dish needing some extra kick. Turmeric is also known for its health benefits.
Our organic brown rice flour is produced by stone milling to create a very fine flour that does not taste gritty. This flour has a great consistency and flavor for making breads, baked goods and other foods.
Our super-fine almond flour is the finest grind of almond flour out there. This flavorful and nutritious flour is easy to work with and yields light and moist baked goods.
Organic raw white buckwheat is a nutritional powerhouse that makes a delicious healthy cereal. This superfood is high in potassium and phosphorous and contains 50% more vitamin B than wheat.
All natural organic black beans can be cooked in soups or by themselves. Make a healthy side dish with these black beans to serve alongside dinner tonight. They're packed with protein, fiber and iron.
Our gluten-free all-purpose baking flour will quickly become a trusted kitchen companion for all your gluten-free baking needs. Make fresh breads, cakes, muffins, and other baked goods.
The favored grain of the Aztec empire, organic amaranth is a sweet, nutty grain, that is high in protein and gluten-free. It contains high amounts of the important amino acid lysine.
Hundreds of years ago, organic whole oat groats were cooked as a hot breakfast cereal. You can still enjoy them as a hot cereal or grind them at home to make fresh oat flour.
Organic Coconut Sugar is an all natural caramel-like crystal sugar. It's a perfect 1:1 replacement for table sugar. Coconut sugar is a naturally low-glycemic index food. Also known as coconut sugar.
Carob powder is the perfect replacement for cocoa powder. Dark roasted for a great chocolate flavor. Carob is naturally sweet, low in fat, and caffeine-free.
The perfect replacement for chocolate, our sweetened carob chips are great in any baked good. Sprinkle them on ice cream, in yogurt, on fruit, or in cookie batter for a real treat.
Potato starch is used as a thickener for sauces, soups, and stews. It tolerates higher temperatures than cornstarch when used as a thickener, and is a natural way to add moistness to many baked goods.
Imported from Italy, all-natural gluten-free chestnut flour is perfect for cooking or baking. Use it as a gluten-free baking substitute or to make authentic Italian sweets such as chestnut cake.
All-natural organic hemp and flax granola is not only great-tasting, it's also great for you. Each bite is loaded with heart-healthy flaxseed and hemp.
Our gluten-free sweet white sorghum flour is a powerhouse of nutrition and adds a superb flavor to gluten-free baking. This flour will soon become one of your handy-dandy kitchen staples.
For a major boost of omega-3 fatty acids and fiber, these brown flax seeds are the way to go! To get the most health benefits out of the flax seeds, we recommend grinding them before adding them to foods.
This gluten-free 1-to-1 baking flour can be used as a direct substitute for all purpose flour or wheat flour in your recipes. Creates the perfect taste and texture for baked goods.
Organic Millet is a wonderfully tasty grain. Millet is rich in fiber, B vitamins, especially niacin, B6 and folic acid, calcium, iron, potassium, magnesium, and zinc.
Arrowroot powder is similar to corn starch, and is used primarily in cooking and baking. It makes a great thickener because It has no taste and is certified gluten-free.
Hulled millet is a wonderfully tasty grain. Millet is rich in B vitamins, especially niacin, B6 and folic acid, calcium, iron, potassium, magnesium, and zinc.
Organic dark rye flour is 100% stone ground from organic U.S. #1 dark, plump rye berries. Our dark rye flour makes an outstanding, hearty and robust peasant-style bread.
Dark and plum #1 grade organic rye berries can be cooked as a hearty breakfast or ground in your own mill for the freshest rye flour available. Rye can also be sprouted to use in salads and on sandwiches.
Organic kelp powder is a leading source of iodine, a trace mineral that is essential for healthy thyroid function. Ground from dried Atlantic kelp, this nutrient-dense powder is also rich in marine minerals.
Our freeze-dried broccoli is all-veggie with no additives or flavorings. Crunchy freeze-dried broccoli makes a wonderful and nutritious snack. Mix in soup, chili or pasta sauce.
All natural organic cannellini beans are delicious cooked in soups or by themselves. Packed with protein and fiber, it makes for an extremely healthy side dish.
Mediterranean pine nuts are the ultimate pine nut. These premium raw pine nuts, aka pignolias, are grown in the wild and revered throughout the world for their taste and texture.
Dry roasted blanched peanut flour is high in protein and perfect for baking. Peanut flour can also be used as a thickener for soups. Gives a great peanut flavor to any recipe. This is full fat peanut flour.
<p>Stevia powder is made from a natural extract of stevia leaves that is then ground into powder. This all-natural powder can support a healthy heart, contains zero calories, and is 250 times sweeter than sugar.</p>
Organic evaporated cane juice is not processed as much as table sugar and retains more of the nutrients from the sugar cane. It can be substituted for all uses of table sugar.
Our natural hazelnut flour makes a wonderful alternative to standard wheat flour. It has a pleasant nutty taste, and is loaded with protein, fiber and vitamin E.
Move over, spaghetti. We’re all about buckwheat soba noodles now! Made from buckwheat flour, these delicious noodles are high in protein, fiber and minerals. Also known as soba.
Hibiscus flowers are most commonly used in brewing hibiscus tea, a smooth, relaxing drink with a beautiful pink color, a fragrant aroma and a tangy, berry-like flavor.
All natural organic Scottish oatmeal is perfect for making that warm bowl of breakfast oatmeal. Serve the oatmeal with your favorite mix-ins like brown sugar or fresh fruit.
Our gluten-free teff flour has a unique and mildly nutty flavor, and adds moistness and nutrition to baked goods. Teff is a staple of the Ethiopian diet and a powerhouse of protein, calcium and iron.
Organic quinoa flakes are simply quinoa that has been rolled into a very thin flake. They’re commonly used to prepare a hot breakfast cereal, and pack all the nutrition of the regular superfood grain.
All natural organic mung beans are delicious cooked in soups, stews, or by themselves. Makes for an extremely healthy side dish. They can also be used for growing sprouts.
Organic red quinoa was once called "the gold of the Incas" for increasing the stamina of Incan warriors. Our gluten-free red quinoa has a light, fluffy texture when cooked, and a mild, slightly nutty flavor.
Our all natural cashew flour makes a great alternative for standard wheat flour in baking. This fresh and soft nut flour is also an excellent source of healthy fats and protein.
Organic spelt flour has a unique nutty flavor. It can be used in most recipes calling for wheat flour. Packed with fiber, iron and protein, it's a healthy addition to your diet.
Our Natural Almond Flour is made of unblanched almonds that are ground up to a very fine consistency, similar to that of wheat and cornmeal. Low-carb and gluten-free, it's a great replacement for wheat flour.
Coffee flour is a food with a mission. It's highly nutritious and versatile in baked goods, and also supports a good cause. Coffee flour helps create jobs for farmers and protect the environment.
Our freeze-dried spinach is pure and simple with nothing added. Simply spinach makes a wonderful and nutritious snack. Use to mix into soup or for emergency kits.
Tiger nut flour can be used as a one-to-one replacement for all-purpose flour in many recipes! Use it to make pancakes, muffins, cookies, pizza crust, and more for a boost of prebiotic fiber.
Organic oat bran makes a delicious and fiber-packed breakfast cereal. Milled from the oat groats, this oat bran contains more of the nutrient-dense bran layer than rolled oat flakes or steel cut oats.
Our freeze-dried green beans are simply green beans, with no additives at all. This healthy and crunchy snack and a convenient way to get more greens in your day.
Also known as Kasha, this organic all natural toasted buckwheat has a delicious nutty flavor. This nutritional powerhouse contains even more vitamin B than wheat.
Organic tapioca flour is the perfect gluten-free thickener for pie fillings, soups, and sauces and is commonly used in gluten-free baking to improve the texture of breads and baked goods.
All natural organic amaranth flour is a great gluten-free substitute to traditional flours. Made from stone ground organic amaranth, it lends great texture and flavor to cakes, breads and more.
We can give you more than one reason to go bananas for Organic banana flour! A perfect baking product, it's also high in potassium and resistant starch, a prebiotic fiber that supports digestive health.
Heat up your stove for our organic harmony soup blend. Made from only wholesome organic ingredients, this dry soup mix cooks up into a delicious and healthy side dish.
Naturello Chocolaty Hazelnut Butter is what we’ve been dreaming about all day long. This smooth and delicious spread has more hazelnuts and less sugar than regular brands.
Thai jasmine rice is recognized around the world as having the finest quality. It is Thailand's principle export product. Very aromatic and fresh it has the slight scent of jasmine.
Natural organic almond flour is made from unblanched organic almonds that are ground up to a coarse consistency, similar to that of wheat and cornmeal. It's a low-carb, gluten-free alternative to wheat flour.
Millet flour, also known as Proso Millet, is a perfect substitute to traditional wheat flours. Made from stone ground hulled millet, this flour is packed with protein and iron to make nutritious baked goods.
<p>Our organic stevia powder is a natural extract from the leaves of the stevia plant that is ground and made into powder. This is powder produces numerous health benefits. The powder provides an extremely sweet palate with no chemical aftertaste and contains zero calories.</p><br>
Our seven bean soup mix is an excellent source of protein and fiber. It contains lima beans, cranberry beans, black eye beans, red kidney beans, great northern beans, black turtle beans, and pinto beans.
We simply can’t get enough Naturello Crunchy Hazelnut Butter! Maybe it’s the fact that each jar contains 238 hazelnuts for delicious nutty perfection. It's real, uncomplicated, and easy to understand.
Potato flour is ground from 100% dehydrated whole potatoes and is used in bread, pancake and waffle recipes or as a thickener for smoother sauces, gravies and soups.
Pumpkin seed powder is a balanced source of beneficial proteins. In addition to protein, it is a great source of iron, B vitamins, vitamin E, fiber, oil, and minerals. It promotes better sleep.
Our exotic rice blend makes a perfect side dish for your meal. It's a delicious blend of long grain brown rice, Himalayan red rice, wild rice, and brown basmati rice.
An Indian native blend formed from three antioxidant-rich fruits that gently flush out harmful toxins. Mix Organic Triphala Powder into warm water and drink before bed!
Packed with flavor and aroma, saffron jasmine rice makes an incredible side dish to complement any meal. This flavorful rice lends a rich golden color to your dinner table.
Get all the nutritious benefits of Quinoa with our Sprouted Quinoa. Cleaned as normal,then sprouted, then dehydrated in ovens, our sprouted quinoa has a deliciously nutty flavor and makes a great healthy carbohydrate side dish for maintaining a balanced diet.
Gotu kola powder may help to improve memory, support weakened veins, reduce anxiety levels, and heal wounds faster. Enjoy it in smoothies and beverages, or sprinkled over food.
Organic quinoa flour is ground from the nutritious gluten-free superfood quinoa. It's perfect for making nutrient-dense pancakes and other baked goods.
All natural and very hard to find, these organic white chia seeds are a nutritious powerhouse. They contain the same rich nutritional content of black chia seeds.
Certified Organic all natural unbleached white flour is milled from a blend of organic hard red spring wheat classes. This silky flour is perfect for baking.
Dandelion root powder is known as a blood purifier and is used for liver and kidney disorders. Dandelion root also contains nutritive salts to build up the blood.
Our organic 7 grain pancake and waffle mix is full of wholesome goodness and irresistible flavor. Packed with protein and fiber, you'll want to make it for breakfast every day.
Organic purple corn flour is no ordinary corn flour! Finely ground from an heirloom variety of corn native to the Peruvian Andes, this flour is packed with antioxidants and truly special.
These golden flax seeds are packed with vitamins and minerals and are particularly high in omega-3 fatty acids. To get the most health benefits out of the flax seeds we recommend grinding them.
Mung beans are a small cylindrical bean with a sharp green color. Mung beans are used primarily for sprouting and produce the sprouts most commonly found in Chinese cuisine.
Soy lecithin granules are packed with choline, which is great for your heart and brain. One tablespoon of lecithin granules provides about 50% of the new (DRI) Dietary Reference Intake Level for choline.
Add fiber to your favorite baked goods with our Organic Sprouted Sorghum Flour! An easy swap for conventional flours, grown naturally for full nutrient potential.
Ground Sumac, derived from grinding the berries of the Sumac plant, is a lush, red spice traditionally found in Middle-Eastern and Indian dishes. This herb imbues dishes with a tart, sharp lemon-like flavor without the acidic qualities of citrus fruits.
Downey's honey butter will do wonders for your morning piece of toast! Enjoy sweet honey taste with a touch of butter. It's also great for pancakes, muffins, and other baked goods.
Germinated or “sprouted” to activate even more nutritious benefits, our Organic Sprouted Oats make a delicious and supercharging hot breakfast cereal. Just add
These roasted unsalted cashew pieces are an ideal size for cooking, baking, or mixing into your favorite recipes. An excellent source of protein and healthy fats, they're great for snacking, as well.
Organic whole wheat flour is 100% stone ground from hard red U.S. dark northern spring wheat and has all of the nutritious bran and germ still intact. Use for making breads, pancakes, baked goods, etc.
Whole licorice root is a great herb to add flavor to your favorite dishes. The taste is bitter and intense. Great to flavor broths and foods. In Spain, licorice root is chewed as a mouth-freshener.
Sweet black Thai rice is also known as purple sticky rice or black sticky rice. It adds unique color and exotic taste to any meal. Thai black sweet rice is typically served as a dessert.
Our freeze-dried mushrooms are button white mushrooms with no additives at all. Simply mushrooms make a wonderful and nutritious snack. Mix in soup, salad, omelettes, or any recipe.
Oriental-style vermicelli noodles are the ultimate ingredient for tasty Asian stir-frys! Made of rice flour and water, the size of the vermicelli noodles is similar to angel hair pasta.
Our organic 6 grain hot cereal is a delicious blend of 6 heart-healthy grains. Packed with protein, fiber and iron, the grains make for an incredibly healthy and tasty cereal.
All natural organic corn flour is stone ground coarsely from yellow corn. It is comprised of the entire corn kernel; pericarp, endosperm, and germ. Use for any baking and for making delicious corn bread!
Black beans are a staple of many cuisines around the world! Welcome them into your own kitchen for a healthy, versatile food that can be incorporated into many different recipes.
Light in texture and mild in taste, our Organic Sprouted Wheat Flour makes an excellent all-around baking flour! Plus, it’s packed with more health benefits than regular wheat and all-purpose flours.
Our salad booster is the ultimate seasoning for every meal. Made from sprouted seeds, savory seasonings, veggies and superfoods. Sprinkle some on your salads and soups and more.
Whole brown toasted buckwheat is a nutritional powerhouse and is not only great for your health, but also a nice complement to your cereal. It contains 50% more vitamin B than wheat.
Moist, delicious and bursting with whole grains and seeds. The flavor and texture are complex and deeply satisfying. Specially designed for those sensitive to wheat or gluten.
Our all natural organic corn flour is stone ground from yellow corn. This corn flour is perfect for making a delicious homemade corn bread, and for using in other baked goods.
Nourish your body with the natural goodness of organic sprouted pumpkin seed butter! Sprouted pumpkin seeds have been soaked to activate their full nutrient potential.
Medium oriental-style noodles are perfect for stir-frys, soups, and more! Made of rice flour and water, these noodles are simple, yet tasty and versatile. Similar in size to fettuccine.
Organic chia flour is perfect for baked goods, smoothies, or mixing into yogurt. Made from ground organic chia seeds, our organic chia flour will give your diet a boost of fiber and omega-3 fatty acids.
Achieve paleo pantry perfection with Paleo Baking Flour! This ultra-versatile flour is a blend of nut flours and root starches that will yield delicious grain-free pizza, pancakes, muffins, flatbreads, cakes and more.
Organic black quinoa has a light, fluffy texture when cooked, and is packed with protein and nutrients. It has a gorgeous black color to complement your meals.
Treat yourself to the natural goodness that is this organic almond superfood spread. The nourishing power of organic almonds, hemp seeds, goji berries and chia seeds come together in this delectable spread.
Mix up your meal routine with our organic toasted quinoa! This ready-to-eat, nutrient-packed, and gluten-free superfood is everything you love about quinoa, just in a new and crunchy toasted form.
Sneak a little more flavor into your next party with sour cream & onion seasoning. Dried buttermilk lends an especially addictive zing to this seasoning mix.
Stock-up on our Organic Sprouted Chickpeas for quick, easy and nutritious meals, snacks and side! Supercharged with nutrients from the sprouting process.
Make dinner for the family simple and delicious (and even educational!) with our ABC 123 Pasta! These lil’ ABCs are fun to eat for kids and grown ups alike. Plus, they’re easy to use in all kinds of recipes!
It's all in the name: cinnamon, honey and pure butter make a fabulous breakfast spread. We think you'll agree that Downey's cinnamon honey butter will do wonders for that piece of toast tomorrow morning!
All natural and very hard to find, these white chia seeds are a nutritious powerhouse. They contain the same high nutritional value as black chia seeds.
Our Organic Sprouted Chickpea Flour makes fresh baked goods wholesome and light! A naturally gluten-free baking staple that offers a nice nutritional punch to boot.
Hickory smoked salt tastes great and can be used to add a natural smoked flavor to your food with ease. The salt can be added to any dish to recreate the flavor of an outdoor grill any day of the year.
Step aside, quinoa! There’s a new fiber filled grain in town! Use sweet-tasting Organic Sprouted Sorghum for nourishing breakfasts, lunches and dinners.
Our gluten-free garbanzo fava flour is perfect for all kinds of baking including breads, pizza, cakes, and cookies. Use this flour in place of rice flour in any of your favorite recipes.
Perk up your pantry with our Organic Jerusalem Artichoke Flour! It’s a naturally gluten-free and non-GMO flour that’s loaded with fiber. Use it in all sorts of recipes from soups to baked goods!
Coarse yellow corn meal is great for making cornbread, tortillas, or any baked goods. Let the delicious smell of freshly baked cornbread fill your kitchen.
Pump up any meal with delicious flavor and nutrients with our Organic Sprouted Black Beans! A must-have pantry staple for meat-eaters and vegans alike.
Our organic artisan flour is milled from 100% certified organic hard red wheat. Ideal for producing artisan style breads such as baguettes and naturally leavened hearth breads.
Ranch seasoning mix is the perfect flavor for pork, poultry, vegetables and dips. Mix this seasoning into your popcorn or other snack foods for an extra zip of flavor.
Popcorn just isn't popcorn without that great salty and buttery flavor. Butter flavored salt works great over roasted or baked potatoes or other root vegetables.
Transport your taste buds to Italy with this Sicilian extra virgin olive oil. Made only from Nocellara del Belice olives, it has the pure flavors and fruity undertones of the olives from which it is pressed.
Cut spaghetti some slack. With a thicker shape and hollow center, our Gluten Free Bucatini Pasta holds more sauce and more flavor! A super versatile noodle and a must-make for pasta lovers.
If you’re moving away from wheat pastas but still crave its taste and texture, then you’ve gotta try our Gluten-Free Tagliatelle Pasta! In long, flat ribbon form, this porous pasta makes a quick and delicious gluten-free dinner.
Keep our Wagon Wheel Pasta handy for delicious dinners you can make in a pinch! From cheesy pasta bakes to bright and playful veggie-packed dishes, these whimsical wheels like a dinner life raft for your pantry.
In kitchens all throughout Europe, rich succulent fruit purees known as Lekvar fill fragrant pastries. Also known as prune butter. Our prune paste (Lekvar) is perfect for filling any pastry.
Our gluten-free pizza crust mix makes a light, crispy, delicious pizza crust. Delightfully easy, this whole grain pizza crust bakes up to two 12" gluten free pizzas!
Our apple butter with sugar & spice is made just right. Made from real apples, it has a delectable flavor that goes well with pancakes, toast, and baked goods.
Perhaps one of the more famous sauces in Italy, this puttanesca dried sauce mix gets its name from the ladies of the night, who would make it by throwing together leftover ingredients from the kitchen.
Garam masala, from the Hindi word "garam", meaning "Hot", and "masala", meaning "mixture", is a basic blend of ground spices common in Indian and other South Asian cuisines.
Our award-winning Bomba di Calabria Hot Pepper Paste will elevate your recipes to a whole new level! The star ingredient in this paste comes from the Calabria region of Italy, famous for its hot peppers.
This sherry vinegar reserva is produced by the Joaquin family in Jerez, Spain. El Majuelo is known as one of the top artisan sherry producers in the region. The vinegar starts off with the Palomino grape. The reserva sherry vinegar is aged for a minimum of two years in wood barrels before bottling.
Our Organic Sprouted Spelt is a deliciously nutty-tasting and nutrient-dense wheat alternative. Try it in salads or with your favorite nut milk and enjoy as a warm cereal!
Our tomato basil sauce is imported from Italy for the best of the best. Made from fresh tomatoes and basil grown in the rural area of Campania around Benevento, this sauce is simply delicious.
Our Calasparra rice is a premium grade of Spanish rice perfect for Paella. It is produced in Murcia along the Mundo and Segura River valleys. It was granted DOP status in the 1980s and is one of the only protected rice varietals in the European Union. The rice is similar to that of a Italian Arborio.
Spearmint lends a zippy, fresh flavor to meat and vegetable dishes as well as homemade cocktails. Use our dried spearmint to make a soothing mint tea or mix it with other herbs.
From simple soups to exotic curries, our Organic Sprouted Lentil Blend makes a fantastic choice! Plus, they cook quickly and contain maximum nutrients for a hearty and healthy meal in a pinch.
Our butterscotch crunch is a delicious blend of ground coconut, nuts, caramelized sugar and flavors. Makes an irresistible topping for yogurt, cake batters and more.
Whip up your own pad thai at home with these small oriental-style noodles! Made from rice flour and water, these noodles are simple yet delicious. Perfect for making a stir-fry with meat, shrimp or veggies.
Roasted black walnuts are expeller pressed to create a unique and very tasty black walnut oil, which won a 2011 Sofi Award, one of the top awards in the country for specialty foods.
Chia flour is perfect for baked goods, smoothies, or mixing into yogurt. Made from ground chia seeds, our chia flour will give your diet a boost of fiber and omega-3 fatty acids.
Get all the nutrient power of hemp seeds in this organic hemp seed butter! Stone-ground simply from organic raw hemp seeds, this vegan spread contains no additives or preservatives.
Mixed Syrian Spices are a great seasoning for all of your Middle Eastern cuisines. This mix includes ground allspice, black pepper, coriander, nutmeg, cloves, and cardamom.
Pressed from the seeds of grapes, grape seed oil is a delicate oil with many culinary uses. Due to its neutral taste and high smoke point, grape seed oil is ideal for cooking meat, seafood and poultry.
We’re gushing over this organic almond chocolate chip cookie dough spread. It’s lovingly stone-ground from 100% organic and vegan ingredients like almonds, maca, raw chocolate chips, and vanilla beans.
Organic black soybeans are loaded with protein and other important nutrients like B vitamins. Black soybeans are slightly sweeter and creamier than their yellow counterparts.
Are you tired of the same old tomato sauce? Switch things up with our delicious Ligurian basil pesto sauce! Made with DOP (protected designation of origin) riviera basil from Liguria, Italy.
Whip up your favorite breakfast in a matter of minutes with our Gluten-Free Muffin Mix! Completely customizable and an absolute must for muffin lovers!
Almond oil is excellent in salad dressings. This subtle oil goes very well with baked fish. It also enhances the flavor of cakes, cookies and stir fries.
Looking to enhance the flavor of your recipes? Better Than Bouillon Organic Vegetable Base is a concentration made with real sautéed onions, celery, and carrots for a taste to liven up nearly any recipe.
Better Than Bouillon Organic Chicken Base is perfect for adding a delicious flavor to soups, gravies, and other recipes. A concentrated chicken base made with chicken meat and natural juices
Our Organic Sprouted Grains blend is a delicious, nutritious and hearty mix of organic sprouted long grain brown rice, organic sprouted red Thai rice and organic sprouted red and white quinoa. Enjoy it in a grain pilaf or tossed into salads!
Make your dishes even more bold with the signature flavor of vindaloo sauce! This Indian curry dish is famous in the region of Goa, and for good reason. It combines local chiles and enticing spices.
Make a cozy bowl of Scottish porridge with our Gluten-Free Scottish Oatmeal! Serve it with your favorite add-ins like dried fruit, nuts and brown sugar.
Whole wheat and a whole lotta deliciousness! Our Whole Wheat Gemelli Pasta is a must-have for wholesome meals to feed the family. Artisanally made and ready in a dash!
Organic Graham Flour is coarsely stone ground whole wheat flour made from U.S. #1 dark northern spring wheat. It bakes into a coarse, hearty, whole grain bread.
Wild truffle flakes and truffle extract from Italian chestnut groves mingle with cremini mushrooms and extra virgin olive oil to create a balanced flavor in this signature black truffle sauce.
Looking to spice up your cooking? Made from the perfect blend of seasoning and spices, this chicken rub tastes great and will enhance the flavor of any grilled, baked or roasted chicken.
Better Than Bouillon Organic Beef Base is an essential ingredient for cooking soups and gravies, or flavoring vegetables and rice dishes. This concentration is made of real beef and natural juices.
Take savory dishes next level with our Organic Dried Oregano! Mildly sweet with a peppery kick, this spice pairs best with meats, fish, pizza and homemade tomato sauces.
Prepared "hunter-style," our cacciatora dried sauce mix lends a delicious flavor to meats, pasta, sauces and more. Made with onions, chard, carrots and hot pepper, this sauce has an enticing savory flavor.
Vegetarian egg replacer is perfect for those who are allergic to eggs or on a reduced-cholesterol diet. This easy-to-use powder is made from soy and wheat.
Put the pep in pepper with our Organic Red Pepper Flakes! Perfect for spicing up sides and mains like orange sesame chicken, steamed broccoli and more.
Looking to fire up your cooking? Made from the perfect blend of seasoning and spices, our rib rub tastes great and will enhance the flavor of any rack of ribs.
Quick-cooking and super slurpable, Japanese organic somen noodles are the thinnest of their kind. Made from a tough organic wheat, these somen noodles are like a heartier Japanese cousin of Italian vermicelli, with their own toothsome, chewy texture.
Citric acid is added to many foods and beverages as a preservative or for flavor. It can be used to clean dishwashers and dishes, or to make fizzy bath bombs (fun!).
