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Blanched organic almond flour (or almond meal) is a low-carb, gluten-free baking alternative to standard wheat flour. It provides great texture and flavor to baked goods and is rich in protein and fiber.
Raw organic cacao powder is cold-pressed from the finest nibs for a fine, antioxidant-packed powder. Sprinkle it over oatmeal, puddings and treats, or blend it with other foods for a healthy chocolate smoothie.
Our organic coconut flour is a perfect wheat flour alternative for low-carb and gluten-free diets. High in protein and fiber, coconut flour produces nutritious baked goods with great texture and flavor.
These organic golden flax seeds are packed with vitamins and minerals and are particularly high in omega-3 fatty acids. To get the most health benefits out of the flax seeds we recommend grinding them.
Our organic brown rice flour is produced by stone milling to create a very fine flour that does not taste gritty. This flour has a great consistency and flavor for making breads, baked goods and other foods.
Gluten-free nutritional yeast contains vitamin B12, and is an ideal vegetarian support formula and has an appealing cheese flavor. It can be sprinkled over popcorn or salads, added to juice, cereal, and more.
For a major boost of omega-3 fatty acids and fiber, these brown flax seeds are the way to go! To get the most health benefits out of the flax seeds, we recommend grinding them before adding them to foods.
Dark and plum #1 grade organic rye berries can be cooked as a hearty breakfast or ground in your own mill for the freshest rye flour available. Rye can also be sprouted to use in salads and on sandwiches.
Dry roasted blanched peanut flour is high in protein and perfect for baking. Peanut flour can also be used as a thickener for soups. Gives a great peanut flavor to any recipe. This is full fat peanut flour.
Organic kelp powder is a leading source of iodine, a trace mineral that is essential for healthy thyroid function. Ground from dried Atlantic kelp, this nutrient-dense powder is also rich in marine minerals.
<p>Stevia powder is made from a natural extract of stevia leaves that is then ground into powder. This all-natural powder can support a healthy heart, contains zero calories, and is 250 times sweeter than sugar.</p>
Our Natural Almond Flour is made of unblanched almonds that are ground up to a very fine consistency, similar to that of wheat and cornmeal. Low-carb and gluten-free, it's a great replacement for wheat flour.
Organic red quinoa was once called "the gold of the Incas" for increasing the stamina of Incan warriors. Our gluten-free red quinoa has a light, fluffy texture when cooked, and a mild, slightly nutty flavor.
If you’re moving away from wheat pastas but still crave its taste and texture, then you’ve gotta try our Gluten-Free Tagliatelle Pasta! In long, flat ribbon form, this porous pasta makes a quick and delicious gluten-free dinner.
<p>Our organic stevia powder is a natural extract from the leaves of the stevia plant that is ground and made into powder. This is powder produces numerous health benefits. The powder provides an extremely sweet palate with no chemical aftertaste and contains zero calories.</p><br>
Natural organic almond flour is made from unblanched organic almonds that are ground up to a coarse consistency, similar to that of wheat and cornmeal. It's a low-carb, gluten-free alternative to wheat flour.
Millet flour, also known as Proso Millet, is a perfect substitute to traditional wheat flours. Made from stone ground hulled millet, this flour is packed with protein and iron to make nutritious baked goods.
Get all the nutritious benefits of Quinoa with our Sprouted Quinoa. Cleaned as normal,then sprouted, then dehydrated in ovens, our sprouted quinoa has a deliciously nutty flavor and makes a great healthy carbohydrate side dish for maintaining a balanced diet.
We can give you more than one reason to go bananas for Organic banana flour! A perfect baking product, it's also high in potassium and resistant starch, a prebiotic fiber that supports digestive health.
Our seven bean soup mix is an excellent source of protein and fiber. It contains lima beans, cranberry beans, black eye beans, red kidney beans, great northern beans, black turtle beans, and pinto beans.
Make dinner for the family simple and delicious (and even educational!) with our ABC 123 Pasta! These lil’ ABCs are fun to eat for kids and grown ups alike. Plus, they’re easy to use in all kinds of recipes!
All natural organic corn flour is stone ground coarsely from yellow corn. It is comprised of the entire corn kernel; pericarp, endosperm, and germ. Use for any baking and for making delicious corn bread!
Soy lecithin granules are packed with choline, which is great for your heart and brain. One tablespoon of lecithin granules provides about 50% of the new (DRI) Dietary Reference Intake Level for choline.
Ground Sumac, derived from grinding the berries of the Sumac plant, is a lush, red spice traditionally found in Middle-Eastern and Indian dishes. This herb imbues dishes with a tart, sharp lemon-like flavor without the acidic qualities of citrus fruits.
Organic whole wheat flour is 100% stone ground from hard red U.S. dark northern spring wheat and has all of the nutritious bran and germ still intact. Use for making breads, pancakes, baked goods, etc.
It's all in the name: cinnamon, honey and pure butter make a fabulous breakfast spread. We think you'll agree that Downey's cinnamon honey butter will do wonders for that piece of toast tomorrow morning!
Treat yourself to the natural goodness that is this organic almond superfood spread. The nourishing power of organic almonds, hemp seeds, goji berries and chia seeds come together in this delectable spread.
Organic chia flour is perfect for baked goods, smoothies, or mixing into yogurt. Made from ground organic chia seeds, our organic chia flour will give your diet a boost of fiber and omega-3 fatty acids.
Hickory smoked salt tastes great and can be used to add a natural smoked flavor to your food with ease. The salt can be added to any dish to recreate the flavor of an outdoor grill any day of the year.
Achieve paleo pantry perfection with Paleo Baking Flour! This ultra-versatile flour is a blend of nut flours and root starches that will yield delicious grain-free pizza, pancakes, muffins, flatbreads, cakes and more.
Transport your taste buds to Italy with this Sicilian extra virgin olive oil. Made only from Nocellara del Belice olives, it has the pure flavors and fruity undertones of the olives from which it is pressed.
Perhaps one of the more famous sauces in Italy, this puttanesca dried sauce mix gets its name from the ladies of the night, who would make it by throwing together leftover ingredients from the kitchen.
Whip up your own pad thai at home with these small oriental-style noodles! Made from rice flour and water, these noodles are simple yet delicious. Perfect for making a stir-fry with meat, shrimp or veggies.
Our Organic Sprouted Grains blend is a delicious, nutritious and hearty mix of organic sprouted long grain brown rice, organic sprouted red Thai rice and organic sprouted red and white quinoa. Enjoy it in a grain pilaf or tossed into salads!
Pressed from the seeds of grapes, grape seed oil is a delicate oil with many culinary uses. Due to its neutral taste and high smoke point, grape seed oil is ideal for cooking meat, seafood and poultry.
We’re gushing over this organic almond chocolate chip cookie dough spread. It’s lovingly stone-ground from 100% organic and vegan ingredients like almonds, maca, raw chocolate chips, and vanilla beans.
Prepared "hunter-style," our cacciatora dried sauce mix lends a delicious flavor to meats, pasta, sauces and more. Made with onions, chard, carrots and hot pepper, this sauce has an enticing savory flavor.