Shoyu, or soy sauce, is your favorite Japanese condiment, but better! This Organic soy sauce is the by-product of fermented organic soybeans. We tasted a lot of Japanese and Japanese style soy sauces. This was our favorite shoyu at this price point. The soy sauce is brewed in Japan using old world techniques. It is a great value at 25.4 ounces, and will go a long way. It can enhance the flavor of many different recipes and dishes, including noodles, potstickers, salads, chicken, beef, fish and more. For quality purposes, we recommend storing this organic soy sauce in the refrigerator after opening.
Ratings & Reviews
Very good when I want a traditional soy sauce taste in dishes. I use a wide variety of sauces, spice mixtures, nuts, grains and pasta in my cooking to keep our taste buds satisfied. Nuts.com have what I want and need, easy to find and fast shipping; I'll be a regular and satisfied customer.Helen, Caldwell, ID
For those of you that also need gluten free, this would NOT be appropriate. Otherwise, a good choice for those wanting organic.Linda, Clarkston, MI
Ingredients
Water, Organic Soybeans, Organic Wheat, Salt. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Nutrition Facts
Serving size 15g (~0.5 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 15 | |
| Calories from Fat | ||
| %DV | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 960mg | 40% |
| Total Carbohydrate | 2g | 1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 1g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 0% | |