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Natural Rice Vinegar

$4.99(10oz bottles)
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Why limit yourself to one type of vinegar when you can add Nishiki rice vinegar to your ingredient repertoire? This all-natural rice vinegar is more subtle and less acidic than other vinegars. It is a perfect option for all different cuisines and works well in sweet and tangy recipes, for salad dressings, stir-fries, and for pickling vegetables. It’s a versatile kitchen staple that can be used in place of regular vinegar, wine vinegar and lemon juice.


Rice Vinegar (Water and Rice) Diluted with Water to 4.5% Acidity (45 Grain). Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 30g (~1.1 oz.)

Amount per serving
Calories from Fat
Total Fat0g0%
Saturated Fat0g0%
Total Carbohydrate0g0%
Dietary Fiber0g0%
Vitamin A0%
Vitamin C0%

More Info

Store in a cool dry place. Refrigeration is not needed.

Country of origin: Japan

ID: 1967

Found In

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