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Panko Breadcrumbs

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Order now and we'll ship Monday, Apr 13.

Panko bread crumbs light and airy breadcrumb variety common in Japanese cuisine. Made from bread without crust, panko breadcrumbs have an ultra light and crispy texture. Get this versatile breading for your kitchen today. Great for coating fish, tofu, chicken and vegetables.

Ratings & Reviews

4.9
60 Ratings
5 star
95%
4 star
3.3%
3 star
1.7%
2 star
0%
1 star
0%
October 21, 2019
Perfect
, Des Peres, MO
June 9, 2019
great for my breaded eggplant
, Fair Haven, VT
April 15, 2019
Perfect for making meatloaf.
, West Palm Beach, FL
March 17, 2019
Use all the time.
, Salina, KS
Showing 1-4 of 31

Ingredients

Bleached wheat flour, dextrose, yeast,salt. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 30g (~1.1 oz.)

Amount per serving
Calories100
Calories from Fat5
%DV
Total Fat0.5g1%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium70mg3%
Total Carbohydrate21g7%
Dietary Fiber0g3%
Sugars0g
Protein3g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%

More Info

Store at room temperature for up to 6 months.

Country of origin: United States

ID: 7354