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Panko Breadcrumbs

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Panko bread crumbs light and airy breadcrumb variety common in Japanese cuisine. Made from bread without crust, panko breadcrumbs have an ultra light and crispy texture. Get this versatile breading for your kitchen today. Great for coating fish, tofu, chicken and vegetables.

Ratings & Reviews

4.9
135 Ratings
5 star
88.9%
4 star
10.4%
3 star
0.7%
2 star
0%
1 star
0%
July 1, 2021
Great price…
, Gloucester, MA
June 29, 2021
Best breadcrumbs
, Rochester, NY
April 16, 2021
Great value for the money!
, Nehalem, OR
February 26, 2021
makes all breaded food taste better
, Rome, NY
Showing 1-4 of 49

Ingredients

Bleached wheat flour, dextrose, yeast,salt. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 30g (~1.1 oz.)

Amount per serving
Calories100
Calories from Fat5
%DV
Total Fat0.5g1%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium70mg3%
Total Carbohydrate21g7%
Dietary Fiber0g3%
Sugars0g
Protein3g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%

More Info

Store at room temperature for up to 6 months.

Country of origin: United States

ID: 7354