Wright’s Liquid Smoke should be a pantry staple in any home that enjoys a robust, smoky flavor in their dishes. Made from the actual smoke of hickory wood, this liquid smoke concentrate contains no salt, fat, or artificial colors. It’s the type of “secret” ingredient that restaurants use in their cooking to season steak, ribs, and wings. Well it’s not a secret anymore! Wright’s Liquid Smoke is a must-have as a seasoning in marinades, sauces and more.
It smells like charcoal grilled food. Can not wait to use it. One thing to look into… It did spill out, not a whole lot. Don’t know if something was wrong with the packaging or not.Judy, Fairport, NY
Add a great smoke taste to my vegan BBQ jackfruit sandwiches that will fool any meat lover!Minerva, Spring Hill, FL
Adds so much flavor to a variety meats,cooked in or out.Joanne, Hubbard, OH
Adds great smoke favorcarol, Clarkston, MI
Water, Natural Hickory Smoke Flavor. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 5g (~0.2 oz.)
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Store in a cool dry place. Refrigeration is not needed.
Country of origin: United States