All natural organic gluten-free rolled oats are perfect for oatmeal or baking. These are manufactured by dehulling plump organic grown oats and stabilizing the oat enzymes through a steam process. The stabilized groat goes into a roller mill where it is flattened. It is then air dried and cooled.
Organic Rolled Oats are completely natural.
How to Cook Rolled Oats
Ingredients: 1 cup rolled oats, 2 cups water, 1/4 tsp salt.
Stove Top Instructions: To cook, bring water and salt to a boil. Add rolled oats, reduce heat, and cook 10-15 minutes (depending on the consistency you desire). Stir occasionally. Cover and remove from heat and let stand a few minutes. Serves two people.
Rolled Oats Storage
Store uncooked oats in sealed plastic or glass containers in a cool, dry, dark cabinet. Oats will keep for 1 year if stored properly.
Ratings & Reviews
used to make oatmeal raisin cookies along with your raisin medleyOveta, Baltimore, MD
Never thought I would eat oatmeal. I had lost my love for oatmeal. But this is great, it's not so sticky or gummy. I finished my first 5 lb bag and ordered anotherPinaki, Wilton, CT
just great!Ramiro, Waltham, MA
These are the best way to start my day!Melinda, Concho, AZ
- Prev
- Next
Ingredients
Organic Oats. Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Nutrition Facts
Serving size 28g (~1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 109 | |
| Calories from Fat | 15 | |
| %DV | ||
| Total Fat | 1.7g | 2.6% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 18.4g | 6% |
| Dietary Fiber | 2.73g | 10% |
| Sugars | 0.6g | |
| Protein | 4.78g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 1.3% | |
| Iron | 6.8% | |
More Info
Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of origin: United States
ID: 8467
Found In
Kosher (1025) Kosher Pareve (817) Gluten-free (813) Organic (347) Grains (77)