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Chives are a prized herb in French cuisine and add a pungent, aromatic, oniony flavor to vegetable soups and baked potato. Our chopped, dried chives offer a more mellow flavor than fresh chives do. Stock your pantry and spice cabinet with this essential herb!

Chives and scallions: What’s the difference?

Chives are a completely different genus of plant than the green onion or scallion. Green onions and scallions are usually the same plant, though they are labeled alternately in the grocery store. Chives, by contrast, are more of an herb than a vegetable and have a stronger, more pungent flavor compared to scallions and green onions. While scallions and onions are often prized for their texture, chives don’t offer much in the way of texture and crispiness, and work more as a flavoring agent.

Ratings & Reviews

4.8
36 Ratings
5 star
88.9%
4 star
5.6%
3 star
0%
2 star
2.8%
1 star
2.8%
October 7, 2020
Very very chiveeee. But great in various soups and recipes.
, New Berlin, IL
August 12, 2020
Really fresh/beautiful color.
, Kewadin, MI
June 9, 2019
Shreded instead of sliced!
, Toms River, NJ
August 8, 2018
Wow!!
, Westminster, CA
Showing 1-4 of 21

Ingredients

Dehydrated Chives. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories87
Calories from Fat10
%DV
Total Fat1g2%
Saturated Fat0g2%
Cholesterol0mg0%
Sodium20mg1%
Total Carbohydrate18g6%
Dietary Fiber7g29%
Sugars0g
Protein6g
Vitamin A382%
Vitamin C185%
Calcium23%
Iron6%

More Info

Store in a cool dry place for up to 1 year. It is ok to refrigerate.

Country of origin: United States

ID: 7119

Found In

Kosher (1038) Kosher Pareve (825)