Smoked Paprika
Our Customers Thought
When I discovered Smoked Paprika. I simply fell in love with it. Use it now for many recipes. I like it better than the plain paprika. Adds such a wonderful smokey flavor.Virginia, Atwood, KS
November 26, 2018
Very flavorful. Best price I could find on the web or in store.Leonid, Philadelphia, PA
June 6, 2018
Enough to share with all my kids and my sister. So fresh, I just had to make eggs using my smoked paprika.Sharon, Loganville, GA
April 8, 2018
ShamokinJACKIE, Knoxville, TN
March 2, 2018
Actually measured out more than a pound! Thanks!Deborah, Roland, AR
February 21, 2018
I don't think I could ever go wrong buying from you guys!!!Debbie, Eugene, OR
February 11, 2018
The best company ever! I love you guys!Amal, Bluefield, WV
December 1, 2017
Perfect!Patrick, Edgewater, FL
September 7, 2017
Out of this world! Excellent product.Kimberly, Munster, IN
August 24, 2017
Have you also tried?
Ingredients
Smoked spanish paprika. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Nutrition Facts
Serving size 6g (~0.2 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 20 | |
| Calories from Fat | 7 | |
| %DV | ||
| Total Fat | 1g | 1% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 2mg | 0% |
| Total Carbohydrate | 4g | 1% |
| Dietary Fiber | 3g | 10% |
| Sugars | 1g | |
| Protein | 1g | |
| Vitamin A | 71% | |
| Vitamin C | 8% | |
| Calcium | 1% | |
| Iron | 9% | |
More Info
Store at room temperature for up to 1 year.
Country of origin: Spain
ID: 8400
Found In
Baking (573)