Bomba di Calabria Hot Pepper Paste
Our Customers Thought
Since discovering this it has become my go to addition to most of my tomato based sauces. It really adds a nice bit of warmth and flavor. It is especially good when used with fish. I make a sauce with cod, shrimp and mussels served over linguine and the Bomba adds just the right amount of heat and complexity.Frank, Spring Hill, FL
love, Love, LOVE the heat! Not sure why I didn't buy two!suzette, Palos Park, IL
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Hot Calabrian peppers 82%, extra virgin olive oil, vinegar and salt. No chemicals or preservatives. All natural ingredients. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Store in a cool dry place. Refrigeration is not needed.
Country of origin: Italy