Skip to main content
Main Content

Organic Jerusalem Artichoke Flour

$9.99(8oz bag)
Out of stock!

Sorry, this item is out of stock until Thu, Dec 31 (5 months from now).

Enter your email to be notified when product becomes available.

Get your recipe cards ready! From cooking to baking and everything in between, there’s nothing our Organic Jerusalem Artichoke Flour can’t do. Also known as sunchokes, the Jerusalem artichoke is actually a member of the sunflower family and has no relation to artichokes (except in taste!). Slightly sweet and earthy in flavor, this naturally gluten-free and non-GMO flour works best in small amounts mixed with wheat flour. Use it in everyday recipes to make breads, gluten-free pastas from scratch or use as a thickening agent for soups or sauces.

Health Benefits of Jerusalem Artichoke Flour

Jerusalem Artichokes pack the highest amount prebiotic fiber than any other fruit or vegetable on the planet. Unlike probiotic fiber, prebiotic fiber acts as a kind of digestion “fertilizer,” speeding up the growth of good-for-you bacteria that supports digestive health and lowers blood sugar.

Ingredients

Organic Jerusalem Artichoke. Packaged in the same facility as peanuts, tree nuts, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories89
Calories from Fat1
%DV
Total Fat0g0%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium3mg0%
Total Carbohydrate17g6%
Dietary Fiber14g56%
Sugars3g
Protein2g
Vitamin A0%
Vitamin C0%
Calcium4%
Iron5%

More Info

Store at room temperature.

Country of origin: United States

ID: 2614

Found In

Kosher (1040) Gluten-free (833) Kosher Pareve (826) Organic (354) Keto (111)