Squid Ink Gemelli

$9.98
Size:2lb bag ( $4.99 /lb)

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Shelf Life: Store at room temperature for up to 1 year.

Origin: United States

Product ID: 2573

Dive into a quick and unique dinner idea with our Squid Ink Gemelli Pasta! Made with squid ink for its cool color and salty, ocean-y flavor notes, Squid Ink Gemelli Pasta pairs perfectly with veggie and shellfish favorites like shrimp, lobster and asparagus, and is also delicious on its own in a spicy tomato sauce. Mysteriously dark black in color, these small pasta twists make dinner edgy and fun, while sticking to sauce with ease for tons of flavor in every bite.

How to Cook Squid Ink Gemelli Pasta

Bring 4-5 quarts of water to a boil. Add salt. Gently add pasta and stir for 1 minute. Boil pasta for 8-10 minutes for “al dente” pasta or longer for softer pasta. Drain and serve with your favorite pasta sauce.

Our Artisanal Pastas In A Nutshell

Everybody loves pasta! But believe it or not, it’s not all the same. We specially chose our artisanal pasta supplier from a New Jersey-based, family owned business with a passion for pasta. For over 45 years, these specialty pasta makers have been carefully handcrafting their premium pastas using 100% semolina flour in every small batch.

Conventional Pastas vs. Artisanal Pastas

The last box of conventional pasta (or dry pasta) you picked off your pantry probably held shiny, golden colored noodles that were smooth in texture. When cooking pasta dishes, you actually want the opposite! Artisanal pastas are extruded through a bronze die and made with a super-coarse grind of durum wheat, which allows the pasta to dry more slowly and at a lower temperature than conventional pastas. This process makes artisanal pastas chalkier in color and rougher in texture which results in a richer-tasting, chewier-textured pasta that easily clings to sauces of all sorts. Bon appetit!

Ratings & Reviews

5 out of 5 stars

– March 16, 2019

R, Brighton, Massachusetts

Verified purchaser

This is my 2nd order of the squid ink gemelli - that should tell you how much I love these. I cook them up, mixed with some regular penne or fusilli, add cooked sausage and pesto sauce, and it makes a quick and delicious dinner.

Featured Review

Size: 12oz bag

5 out of 5 stars

– February 11, 2022

Arcadia, Tulsa, Oklahoma

Verified purchaser

Best squid ink pasta outside of Europe!

Size: 2lb bag

Showing 2 of 9 reviews

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