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Organic Long Grain White Rice

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There’s a long list of reasons why we love long grain organic white rice! The grains remain fluffy and separate, even after cooking, so it has a wide variety of uses. Try it in pilafs, salads, casseroles and stir-fry dishes. Or simply enjoy it on its own. The perfect accompaniment to any meal, long grain rice is truly a staple of any kitchen. Plus, our rice is CCOF and USDA Certified Organic, which means it’s not only free of herbicides or pesticide residues, but it is also non-GMO.

How to Cook Long Grain Rice

Soak and rinse the organic long grain rice prior to cooking. In a large pot, bring 2 cups of water to a boil. Stir in 1 cup of rice, cover, and reduce heat. Simmer for 20 minutes or until the water is absorbed. Remove from heat and let it sit with the lid on for an additional two minutes. Serve immediately.

1 cup of uncooked rice = 3 cups of cooked rice

Ratings & Reviews

4.9
25 Ratings
5 star
96%
4 star
0%
3 star
4%
2 star
0%
1 star
0%
July 6, 2020
Excellent quality rice. Cooks up nice and fluffy. We make extra and freeze it in small portions for quick meal additions.
, Topsfield, MA
March 30, 2020
Very Special - Rice thanks
, Bloomfield Hills, MI
January 26, 2020
Gr8 for fried rice.
, Kihei, HI
September 16, 2018
great to find organic online! it tastes great
, Franklin, NH

Ingredients

Organic Long Grain White Rice. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 45g (~1.6 oz.)

Amount per serving
Calories160
Calories from Fat
%DV
Total Fat0g0%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium0mg0%
Total Carbohydrate35g12%
Dietary Fiber0g0%
Sugars0g
Protein3g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%

More Info

Store in a cool dry place. Refrigeration is not needed.

Country of origin: United States

ID: 1946

Found In

Organic (353)

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