Medium grain fancy rice is fancy indeed! The “fancy” indicates the highest quality variety of rice, which means it holds its shape in recipes like pilafs, stir-fries, and more. “Medium grain” indicates that the rice grains are slightly shorter than long grain varieties, which makes it ideal for making risotto or paella. But enough with the fancy talk; we’re ready to cook this rice!
How to Cook Medium Grain Fancy Rice
Soak and rinse the rice prior to cooking. Pour 1.5 cups of water and one cup of medium grain fancy rice in a cooking pot. Bring to a boil over high heat. Reduce heat to medium-low, cover and simmer for 15-20 minutes. The rice should be tender and all the water should be absorbed. Allow to stand for three to five minutes. Fluff with a fork and serve.
Ratings & Reviews
10 Grain Fancy Rice is now our #1 rice for flavor and price. Be sure to wash/rinse before cooking, it does make a difference.Shelby, Buchanan, MI
Me encanta este arroz lo ise uno de mis favoritos.la sopa de arroz cómo le llamamos en mi país queda perfectaYasmin, Bridgeton, NJ
Turned out fluffyAnna, Pittsburgh, PA
Just what I expected.Elizabeth, Keystone Heights, FL
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Ingredients
Medium Grain Rice Enriched with Iron (Ferric Orthophosphate), Niacin, Thiamine (Thiamine Mononitrate) and Folic Acid. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Nutrition Facts
Serving size 47g (~1.7 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 170 | |
| Calories from Fat | ||
| %DV | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 37g | 12% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 3g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 8% | |
More Info
Store in a cool dry place. Refrigeration is not needed.
Country of origin: United States
ID: 1945