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Sweet White Rice

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Sweet White Rice, often referred to as dessert sushi rice because of its slightly sweet flavor and sticky texture, is ideal for forming sushi or other Asian dishes that are eaten with chopsticks. The flavor of our sweet rice makes luscious rice pudding.


1 cup Sweet Rice

1 3/4 cup Water

Cooking Instructions:

Bring water to a boil. Add rice and cover. Bring back to boiling, reduce heat, cover and simmer 15 minutes. Let stand 5 minutes and fluff with a fork.

There are approximately 2 1/4 cups per pound.

Ratings & Reviews

4 Ratings
5 star
4 star
3 star
2 star
1 star
July 7, 2017
wish it cooked faster, lots of stirring to get it done right.
, charlotte, NC
February 24, 2016
Haven't tries this yet but I bet it will make the best rice pudding ever!
, Pine Bluff, AR
January 27, 2015
I haven't used it yet, but service was awesome! It took a weekend to get here, and I got a gift of veggie chips! Yummeh. I have fine tuning to do to make my own mochi, so this will come in handy.
, Norfolk, VA
June 4, 2013
A returning customer for a reason - you ROCK! Seldom is there a company with a superior product and awesome service. Love your enthusiasm and packaging. Spectacular job (once again)!!!!!!!!!!!
, Bear, DE


Sweet White Rice Packaged in the same facility as peanuts, tree nuts, soy, and milk products.

Nutrition Facts

Serving size 51g (~1.8 oz.)

Amount per serving
Calories from Fat5
Total Fat0.5g1%
Saturated Fat0g0%
Total Carbohydrate40g13%
Dietary Fiber1g4%
Vitamin A0%
Vitamin C0%

More Info

Store at room temperature for up to 1 year.

Country of origin: United States

ID: 3074

Found In

Kosher (1025) Kosher Pareve (817) Gluten-free (814) Raw (169) Grains (77)