Maldon sea salt is recognized as the finest salt available. It has a distinctive flaky texture and piquancy that is highly sought-after by gourmets and chefs everywhere. Harvested by hand for over 200 years from the fens of Essex, England, there is truly an art to capturing the perfection that is Maldon sea salt. Take your cooking to the next level by introducing Maldon sea salt into your kitchen.
Ratings & Reviews
Very good for toppings meats!Cain, Hampton, NH
I've looked for this salt, found the best price here. I use the salt to top my homemade artisan breads; everyone loves the presentation and taste.Helen, Caldwell, ID
Good quality, good price.David, Neshanic Station, NJ
Adds extra flavor to foodsMary, West Covina, CA
Sodium Chloride, None-Saline Salts. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 2g (~0.1 oz.)
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Store in a cool dry place. Refrigeration is not needed.
Country of origin: United Kingdom