Organic Wild Barberries

I usually get these at a Middle Eastern store, but these are cheaper and I know the quality is better. 2 cups of... chicken broth, 1 cup of rice, 1/2 cup diced onion, 1/4 cup barberries, 1 tablespoon olive oil, 1/2 teaspoon saffron, salt and pepper to taste. Throw everything in a rice cooker and cook for white rice. Or toss everything but the rice in a pot, bring to a boil, stir in rice, cover pot, reduce heat to low simmer, cook for 20 minutes without taking lid off. Turn off heat, let sit 5 minutes. Fluff with fork and serve. Sing my praises for giving you a very simple jeweled rice with saffron dish.