Our Customers Thought
Haven't baked with it yet but inspected its texture which looks "soft" enough for a couple of recipes I want to bake in near future.Maureen, Lake Oswego, OR
Great for making almond fillingCarol, Breinigsville, PA
Good flavor, and good mixed with whole wheat flour for pancakes. Great for making Mexican Wedding Cakes.Bethany, Bristol, IN
Excellent product! High quality!Jennifer, Terryville, CT
Love this flour for gluten free recipesPandora, West Seneca, NY
another product i use for my gluten free tortillasLillian, San Juan, TX
Makes baked goods even more delicious!Vicky-Lyn, Frederiksted, VI
excellent productmarshamt, McLean, VA
Great flavor, fresh and works very well in my low carb pizza crust.Ethel, Stoughton, MA
Whole blanched almonds. Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat||120|
Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of origin: United States