Our Customers Thought
I substituted cashew flour for almond flour in a cookie recipe and the cookies were delicious. Very moist and flavorful. Will buy again.Cheryl, Branson, MO
Cashew flour is a great alternative for almond flour when making crusts for vegan tarts, bars, and cheesecakes.Minerva, Spring Hill, FL
I love the fine milling of this buttery flour. It's perfect for my GF & grain free baking needs!Amber, Austin, TX
Excellent for use with fairly-traded dark chocolate to make teats that are healthy, yummy and with a sense of social conscience.Linda, Shorewood, WI
Arrived in good shape but I haven't tried it yet.Nancy, Torrance, CA
Love, love, love Cashew flour for baking cookies. Sub half gluten free flour for cashew and your cookies will turn out delicious, guaranteed! Have several family members with special needs and this flour is now a new best friend in the kitchen.Elvira, Palm Bay, FL
Just one of numerous great products. Nuts.com just gets better and better.Ann, Owings Mills, MD
Came Today and looks great!Kevin, Young Harris, GA
Haven't used it yet, but it looks great and it's ground perfectly !Mona, Joshua Tree, CA
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Cashews Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat||110|
Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of origin: India