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Recipe Ingredients:
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1
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part <a href="/nuts/almonds/whole-blanched.html">Whole Blanched Almonds</a>
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4
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parts water
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Cooking Directions: |
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1.
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Liquefy one cup of blanched almonds with 4 cups of water in a
blender. Add 2 Tablespoons raw honey or pitted dates for sweetness;
decrease water for creamier milk.
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Whole Blanched Almonds
Our whole blanched almonds are fresh California almonds without the skin. They are perfect for making your own almond flour, almond paste, and other treats.
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