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Recipe for Bacon Wrapped Water Chestnuts

Submitted by: Holly

Recipe Ingredients:
1/2  pound bacon
can water chestnuts
1/2  cup brown sugar packed
2/4  cup ketchup

Cooking Directions:
1.  Preheat oven to 375 degrees F (190 degrees C).

2.  Wrap 1/2 strip of bacon around each water chestnut. Combine ketchup and sugar in a small bowl and mix together; dip each wrapped water chestnut into this mixture.

3.  Place water chestnuts in a lightly greased 9x13 inch baking dish and bake covered in the preheated oven for 20 minutes, or until bacon is crisp.

   
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