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Peel, cube, tenderize cashew in enough water to keep from sticking (about 1/2 to 1 cup water). Mash and add melted butter, sugar and flour; mix. Add egg and vanilla. Put in greased and put cracker on top of casserole dish (square). Bake in preheated 400 degree oven for 1 hour.
Roasted Cashews (Unsalted)
Our unsalted roasted cashews are jumbo in size and roasted in-house at peak freshness to lock in that ultimate sweet flavor that everyone loves.
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