Recipe Ingredients:
|
1 cup
|
Organic Steel Cut Oats
|
2 to 3 cups
|
Water (depending on the consistency you prefer)
|
1/4 tsp
|
Salt
|
Cooking Directions: |
1.
|
Stovetop Instructions:
Bring water and salt to a boil. Add Organic Steel Cut Oats, reduce heat and cook 10-15 minutes (depending on the consistency you desire). Stir occasionally. Cover and remove from heat and let stand a few minutes.
|
| |
Organic Steel Cut Oats
These organic steel cut oats are perfect for making a warm bowl of breakfast oatmeal. They have the same high nutritional value as whole oat groats, but cook faster.
|