Submitted by: Michele
| Recipe Ingredients: |
| 1 |
package seashell pasta |
| 1/2 |
cup finely chopped cauliflower |
| 1/2 |
cup finely chopped broccolu |
| 1/2 |
cup diced red bell pepper |
| 1 |
cup cottage cheese |
| |
salt and pepper to taste |
Cooking Directions: |
| 1. |
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water.
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| 2. |
In a medium bowl combine cooled pasta, cauliflower, broccoli, red bell pepper, cottage cheese, salt and pepper
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