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Recipe for Extra Moist White Cake

Recipe Ingredients:
3 1/2 cups  Extra Moist White Cake Mix
1 1/4 cups  Water

Cooking Directions:
1.  Add 3/4 cups of water to Extra Moist White Cake Mix and cream 4 minutes. Add 1/2 cup of water; scrape bowl and mix until smooth.
2.  Bake at 375 for 18 to 20 minutes.
3.  Yields 2 (8") round layer cakes.
   
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