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Recipe Ingredients:
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1 cup
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<a href="https://nuts.com/cookingbaking/grains/multigrain/hot-cereal-gluten-free.html">Gluten-Free Hot Cereal</a>
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3 1/4 cups
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Water
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1/2 tsp
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Salt
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Cooking Directions: |
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1.
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Bring 3 1/4 cups water and 1/2 tsp salt to a boil. Stir in 1 cup cereal and immediately turn heat to very low, continuing to stir until cereal and water are blended. Cover and cook for 10 minutes, stirring occasionally. Makes 2 1/2 cups.
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2.
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Serve with honey or brown sugar and milk. Add almost any fruit or nuts to increase your breakfast nutrition.
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3.
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Microwave Instructions:
Mix 1/4 cup cereal in 3/4 cup water in a large bowl and cover. Microwave on high for 3 to 5 minutes; let set for 2 minutes.
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