Grits Recipe Ingredients: 3 cups Water 1/2 tsp Salt 1 cup Grits Cooking Directions: 1.  Bring water and salt to a boil. Add grits and reduce heat. Cook slowly for about 5 minutes, stirring occasionally. Remove from heat, cover and let stand for a couple minutes. Makes 4 generous servings.     All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.