Lemon Cornmeal Cookies

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Recipe Ingredients:
1 1/2 cup	All Purpose Flour
1/2 cup	Corn Meal
1 tsp	Baking Powder
1/2 tsp	Baking Soda
1/3 tsp	Salt
1/2 cup	Butter
3/4 cup	Packed Brown Sugar
1	Egg
2 tsp	Finely Shredded Lemon Peel
2 tbsp	Lemon Juice
1/2 cup	Buttermilk or Sour Milk
1/2 cup	Finely Chopped Pecans
	Chopped Pecans
Cooking Directions:
1.	In a mixing bowl, stir together flour, corn meal, baking powder, soda and salt. In a large mixer bowl beat butter with an electric mixer on medium speed for 30 seconds. Add brown sugar and beat until fluffy. Add egg, lemon peel and lemon juice, beat well. Add dry ingredients and buttermilk alternately to beaten mixture. Beat until well blended. Stir in chopped nuts. Drop by teaspoonfuls, 2 inches apart, onto an ungreased cookie sheet. Sprinkle with additional chopped pecans. Bake in a 350 degree oven about 12 minutes. Remove to a wire rack to cool. Makes about 48.

Dark Brown Sugar
Dark brown sugar with the perfect amount of molasses completes any recipe. Sprinkle it over oatmeal, use it in baked goods, or for cooking.

Double Acting Baking Powder
Double acting baking powder releases carbon dioxide when exposed to moisture and heat, causing doughs and batters to rise. It is all natural and contains no aluminum.

Light Brown Sugar
Our delicious light brown sugar is perfect for any recipe. You can also sprinkle it over oatmeal and other hot cereals for a sweet start to your morning.

Organic Light Brown Sugar
Our all-natural organic light brown sugar is made from pesticide-free sugar cane. Perfect for any recipe calling for brown sugar or as a sweetener.

Organic Pecan Pieces (Raw)
Certified organic raw pecan pieces. Grown without chemicals or pesticides. Great for baking, cooking, using as a topping, or as a wholesome snack.

Pecan Pieces
Raw pecan pieces are perfect for baking and adding to mixes. Packed with delicious flavor, protein, and healthy fats, pecan pieces are great just to snack on, too!

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