| Recipe Ingredients: |
| 1 |
package plain yellow cake mix |
| 1 |
tsp vanilla extract |
| 1 1/3 |
cups water |
| 3 |
large eggs |
| 1/3 |
cup vegetable oil |
| 1/3 |
cup smooth peanut butter |
| |
chocolate frosting |
Cooking Directions: |
| 1. |
Preheat oven to 350 and grease and flour 2 9 inch cake pans
|
| 2. |
In large bowl beat the cake mix, water, peanut butter, oil, eggs and vanilla with electric blender for 3 minutes.
|
| 3. |
Bake for 25 to 30 minutes until cake is done.
|
| 4. |
Fill and frost both sides and top of the cake with the chocolate frosting.
|
|
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