Pecan Pie Filling Base
Recipe Ingredients:
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1 cup
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Hot Water
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2 cups
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Pecan Pie Filling Base
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Cooking Directions: |
1.
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Combine; mix until smooth.
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2.
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Pecan Pie:
Add 1 cup pecans to bottom of shell, pour mix over pecans.
Yields: 1 (9 inch) pie
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3.
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Oatmeal Pie:
Mix in 1/2 cup of quick oats and pour in pie shell.
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4.
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Bake at 375 for 40 minutes.
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