Submitted by: Linda F.
| Recipe Ingredients: |
| 2 cups |
flour |
| 1/2 cup |
salt |
| 1/4 cup |
cream of tartar |
| 2 cups |
water |
| 2 tbs. |
oil, mineral oil if possible |
| |
various food colorings, flavorings as desired |
Cooking Directions: |
| 1. |
Mix all ingredients.
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