Submitted by: Willie N.
| Recipe Ingredients: |
| 3 |
tablespoons olive oil |
| 1 |
tablespoon dried Italian seasoning |
| 1 |
box (7 ounces) baked crispy snack crackers |
| 4 |
cups small bow tie pretzels |
| 12 |
ounces Salted Peanuts |
| 1/4 |
cup grated Parmesan cheese |
Cooking Directions: |
| 1. |
Combine oil and seasoning in large resealable plastic food storage bag; knead well.
|
| 2. |
Add crackers, pretzels and peanuts. Seal bag; shake gently to coat well with oil mixture. Add cheese. Seal bag; shake gently to combine. Snack mix can be stored in bag up to 5 days.
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Roasted Virginia Peanuts (Salted, No Shell)
We removed the shells from these salted roasted Virginia peanuts so that you can snack happily right away! America's favorite snack at its freshest.
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