Submitted by: Willie N.
| Recipe Ingredients: |
| 3 |
tablespoons olive oil |
| 1 |
tablespoon dried Italian seasoning |
| 1 |
box (7 ounces) baked crispy snack crackers |
| 4 |
cups small bow tie pretzels |
| 12 |
ounces Salted Peanuts |
| 1/4 |
cup grated Parmesan cheese |
Cooking Directions: |
| 1. |
Combine oil and seasoning in large resealable plastic food storage bag; knead well.
|
| 2. |
Add crackers, pretzels and peanuts. Seal bag; shake gently to coat well with oil mixture. Add cheese. Seal bag; shake gently to combine. Snack mix can be stored in bag up to 5 days.
|
|
|
Roasted Virginia Peanuts (Salted, No Shell)
We removed the shells from these salted roasted Virginia peanuts so that you can snack happily right away! America's favorite snack is now even better and fresher from Nuts.com.
|
