Sesame Gruyère Cheese Crisps
Our sesame Gruyère cheese crisps are a real crowd-pleaser. The reason for this is no mystery. Thin layers of sourdough are woven with melted Gruyère and Swiss cheeses, grained Dijon mustard and sesame seeds. Then they’re baked twice for the ultimate crunch. Cheese crisps add the perfect kick of flavor and crunch to soups and salads. Plus, they’re a good source of protein and calcium. See for yourself why everyone loves these little cheese crisps!
Ratings & Reviews
I love it!!!annie, Kapolei, HI
I wasn't sure what to expect about the taste of these, but they are delicious! I will be ordering these again!Carol, Elkhorn, WI
These are fantastic! Lots of crisps in the bag and they aren’t broken. Great crunch and cheese flavor!Mary, Johns Island, SC
These are good cheese crisp but they don’t have any extra flavor to them just the cheese flavor. Still good just not as good as some of the other ones they have.Sara, Chesterfield, MI
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Swiss and Gruyere Cheese (Milk, Salt, Cheese Cultures, Enzymes), Unsalted Butter, Grained Dijon Mustard, Sesame Seeds, Salt, Yeast, Sugar, Rosemary Extract. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat||70|
Store at room temperature for up to 6 months.
Country of origin: United States