Basmati Murmura (Puffed Rice)
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Basmati murmura, also known as mamra, is made of puffed basmati rice and is a common cooking ingredient and snack in Indian cuisine. When sauteed with spices such as turmeric and curry leaf, basmati murmura becomes a flavorful, crispy snack.Read More
Ratings & Reviews
February 9, 2023
Best puffed rice ever. I make a lot of Indian street snacks from it. Perfect for making bhel.Abhivyakti, Swansea, MA
May 25, 2021
This is interesting. I love cooked Basmati rice, but not quite sure how to eat it puffed! It's salted. Not used to that with puffed rice. Doesn't quite seem like a cereal with the salt, so I just might add it to some snack blends...not big on it all by itself.Ruth, Arlington, VA
May 25, 2021
Excellent cerealJoseph, Kenner, LA
May 28, 2019
It is an excellent Indian snack. With some spices, my granddaughter loves it.Therese, Decatur, GA
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Rice, Salt. Packaged in the same facility as peanuts, tree nuts, wheat, soy, sesame, and milk products.
Serving size 15g (~0.5 oz.)
|Amount per serving|
|% Daily Value|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Total Carbohydrate 13g||4%|
|Dietary Fiber 0g||0%|
|Total Sugars 0g|
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Store at room temperature for up to 6 months.
Country of origin: India
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