My husband loves these spicy little snacks. I put them in his lunch bag, as an alternative to chips. If you like Indian-spiced food, these spicy little savory pastries are the snack for you :-) Note: they are shaped like "samosas"; but otherwise nothing like the fried hot snacks.Amy, LAS VEGAS, NV
too hard but tastyTangerine, Oxon Hill, MD
Love them with a cup of coffee, chai, or hot chocolate. Introduced them to my Dad and I now have a standing order for more when I place my next order! Spicy, sweet, they will make your mouth tingle a bit.Kevin, Silver Spring, MD
What a pleasant surprise! These are packed full of flavor and have a bit of a zing too. We really enjoy them.Elika, Reston, VA
Refined wheat flour, vegetable refined palmolein oil, gram flour, hydrogenated vegetable oil, kidney bean pule, cashews, sugar, dry raisins, sesame seeds, iodized salt, cumin powder, coriander powder, cumin seed powder, coriander seeds, fennel seeds, asafoetida, clove powder, bishop weed seeds, cinnamon powder, long pepper, bay leaves powder. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 42g (~1.5 oz.)
|Amount per serving|
|Calories from Fat||206|
Store at room temperature for up to 6 months.
Approximately 20 pieces per pound.
Country of origin: India