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These bite-size, triangular pastries are made with whole wheat flour and chickpea flour. They are stuffed with fennel seeds, lentils and spices. Dip them in Coriander or Tamarind Chutney for a great snack.

There are approximately 20 pieces per pound.

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Ratings & Reviews

4.2
127 Ratings
5 star
53.5%
4 star
25.2%
3 star
10.2%
2 star
6.3%
1 star
4.7%
January 10, 2023
Just the right amount of sweet and spicy!
, Philadelphia, PA
January 2, 2023
They are dry :(
, Manistique, MI
June 25, 2022
A bit too spicy for me
, West Long Branch, NJ
April 7, 2022
These are a meal, not a snack! Love the flavor.
, Royal Oak, MI
Showing 1-4 of 78

Ingredients

Refined Wheat Flour, Veg. Refined Palmolein Oil, Chickpea Flour, Sugar, Kidney Bean Pulse, Sesame Seeds, Oidized Salt, Corriander Seed Powder, Fennel Seed Powder, Chilli Powder, Clove Powder, Bishop Weed Seed Powder, Cinnamon Powder, Bay Leaf Powder, Sodium Bicarbonate, Malic Acid. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 43g (~1.5 oz.)

Amount per serving
Calories 206
% Daily Value
Total Fat   10g15%
Saturated Fat 4g2%
Cholesterol   0mg0%
Sodium   252mg11%
Total Carbohydrate   23g8%
Dietary Fiber 1g4%
Total Sugars 7g
Protein   6g
Calcium5%
Iron14%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store at room temperature for up to 6 months.

Approximately 20 pieces per pound.

Country of origin: India

ID: 7482

Found In

Indian (25)