All-natural, tasty Vegan Sweet Chipotle Dill Kale Crackers. These gluten-free raw crackers are loaded with flavor and taste and use kale as the main ingredient along with other super foods. A wonderful alternative to regular crackers and other salty snacks. Vegan Sweet Chipotle Dill Kale Crackers are loaded with essential nutrients and vitamins.
Ratings & Reviews
October 1, 2018
These were a bit spicier than expected, but can be used instead of crackers in a soup.Thomas, Harrisburg, PA
April 6, 2018
Good sub. for junk chips , will buy more.Robert, Waterman, IL
February 4, 2017
So delicious! They have a little kick to them, but I love it!Rebecca, Macon, GA
January 13, 2017
An awesome array of ingredients brought together to make a healthy and great tasting cracker.Michael, Tacoma, WA
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Ingredients
Kale, Golden Flax Seeds, Sunflower Seeds, Cashews, Sesame Seeds, Apple Cider Vinegar, Coconut Sugar, Hemp Seeds, Pumpkin Seeds, Onion Powder, Chipotle Powder, Sea Salt Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Nutrition Facts
Serving size 28g (~1 oz.)
| Amount per serving | ||
|---|---|---|
| Calories | 124 | |
| Calories from Fat | 73 | |
| %DV | ||
| Total Fat | 9g | 13% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 0mg | 0% |
| Sodium | 248mg | 10% |
| Total Carbohydrate | 9g | 3% |
| Dietary Fiber | 3g | 12% |
| Sugars | 2g | |
| Protein | 4g | |
| Vitamin A | 75% | |
| Vitamin C | 24% | |
| Calcium | 9% | |
| Iron | 9% | |
Found In
Gluten-free (800) Raw (170)
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