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The perfect replacement for chocolate, unsweetened carob chips are naturally sweet and delicious. Great as a substitute in any baked good, or sprinkled on yogurt, fruit, or ice cream for a sweet and creamy treat.
Paramount crystals are used to aid in the melting of carob, chocolate, and yogurt coatings. It will help make the coatings smooth and easy to pour into molds or will thin for ease in dipping and coating.