Dark Chocolate Graham Crackers
Make melty s’mores the easy way with dark chocolate graham crackers. Top with marshmallows and microwave for 30 seconds for mouth-watering s’mores, no campfire required! We also love dark chocolate graham crackers on their own as a snack. Made with honey graham crackers.
Ratings & Reviews
OMG. These are my favorite cookies of all time. Quality dark chocolateLynne, Franklin, NC
excellentEllis, Rockaway Beach, NY
Could have a bigger grahm cracker. Chocolate is very thick.Susan, Bonne Terre, MO
These have a good fresh taste, but they’re just a bit too sweet for me. My husband loves them though.Alison, Lapeer, MI
Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin and PGPR (Emulsifiers), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Whole Wheat (Graham) Flour, Cottonseed and Partially Hydrogenated Soybean Oil with TBHQ for Freshness, Molasses, Corn Syrup, Contains Two Percent or Less of Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Calcium Carbonate, Salt, Soy Lecithin, Artificial Flavor. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 28g (~1 oz.)
|Amount per serving|
|Calories from Fat||60|
Store at room temperature for up to 6 months.
Approximately 12 pieces per pound.
Country of origin: United States