Complete your baking pantry with milk chocolate chips from Nuts.com. Milk chocolate adds a sweeter and creamier flavor to baked goods than standard (semisweet) chocolate chips. Add milk chocolate chips for pancake batter, cookies, homemade granola and snack mixes, or to melt for a milk chocolate dip or coating.
Ratings & Reviews
I use them a lot in baking and always seem to need to buy them. Now I’ve got a good supply.Norma, Madison, ME
Thought it would be like Ghiradelli's but not even close to being as goodJoseph, Castle Rock, CO
Good flavor and nice melting consistency. Bakes well in cookies and cakes, and infuses well in ice cream. Will order again!Eleanor, LasVegas, NV
These are so creamy tasting. Going to be good for making my candy during the holiday. First time I have bought them, but won't be the last.Joan, Oroville, CA
Sugar, Partially Hydrogenated Vegetable Oil (Palm Kernal, Coconut and Palm), Cocoa (Processed with alkali), Dextrose, Whey, Soy Lecithin (an emulsifier) Vanilla. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 15g (~0.5 oz.)
|Amount per serving|
|Calories from Fat||35|
Store at room temperature for up to 1 year.
Approximately 1000 pieces per pound.
Country of origin: United States