Organic Red Lentils

$4.99
Size:1lb bag ( $4.99 /lb)

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Shelf Life: Store at room temperature for up to 1 year.

Origin: China

Product ID: 7533

All natural and organic Red Lentils. Cook in soups, stews, or by themselves. Makes for an extremely healthy side dish.

To cook beans on your stove-top, combine soaked or dried beans, water, oil or fat, and seasonings in a saucepan or pot of appropriate size. Bring the beans to a boil, reduce the heat, then cover and simmer until beans are tender. This takes 30 minutes to 3 hours, depending on the bean variety. Check the beans occasionally to see if they are covered with the cooking liquid. If there is so much liquid absorption and evaporation that the top of the beans becomes exposed, add very hot tap water to the pot to cover the beans. When dried beans boil, a foam forms on the top of the cooking liquid. This foam is water-soluble protein released from the beans and it will be absorbed back into the bean cooking liquid. It is not necessary to remove the foam. (To keep the foam down when cooking beans, add 1 Tablespoon of butter, drippings (consider flavor), or vegetable salad oil, for each cup of beans.)

Ratings & Reviews

5 out of 5 stars

– November 25, 2018

Elise, North Arlington, New Jersey

Verified purchaser

I absolutely love red lentils. They actually disappear in the water and become a thick hearty soup. This time I added carrots and sweet potato to the soup along with white potato, leek, brussels sprouts, parsley and cut up celery. It came out great.

Featured Review

Size: 1lb bag

5 out of 5 stars

– November 16, 2022

Janet, Largo, Florida

Verified purchaser

Difficult to find in stores. Love lentil soup.

Size: 1lb bag

Showing 2 of 45 reviews

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