The power of soy is here in our isolated soy protein powder! Fuel your workouts with this non-dairy, non-GMO alternative to whey protein. This high-quality protein source provides vegans and vegetarians with essential amino acids for muscle growth and development. It is also ideal for anyone with a lactose intolerance. Use isolated soy protein powder in beverages, energy bars, and more!

How to Take Isolated Soy Protein Powder

Isolated soy protein powder can be enjoyed in cold beverages like water, smoothies, and shakes. Be sure to mix or blend it into the liquid thoroughly. Alternatively, you can use it in homemade energy bars, or mix it in oatmeal and other hot cereals. Isolated soy protein powder also adds a nice boost of protein to soups and stews.

There are approx. 24 grams of protein per every one scoop serving (29 grams of powder). The amount of soy protein you should take will depend on your individual protein needs.

Benefits of Isolated Soy Protein Powder

1) High in Protein: Isolated soy protein powder is considered a high-quality source of protein so it’s ideal for vegans and people who cannot have dairy products. It’s a complete protein source because it contains all nine essential amino acids. It’s also very low in carbohydrates and fat because it is a pure protein made from defatted soybeans.

2) Heart-Healthy Food: The FDA states that, “Diets low in saturated fat and cholesterol that include 25 grams of soy protein a day may reduce the risk of heart disease.” One serving of soy protein isolate provides 24 grams of soy protein. Now that’s a pretty good reason to fuel up with some soy protein after your next workout!