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Packaged, crushed crackers used for breading chicken, meat, and fish, or as a topping for casseroles and baked vegetables. Similar to the discontinued Nabisco cracker meal.
Fried onions have a great hearty flavor. These onions are ideal for all kinds of garnishing or to add a sweet, rich aroma and taste to curries, pulaos, biryanis, noodles, and soups.
Panko is a variety of breadcrumb used in Japanese cuisine. Panko is made from bread without crusts, which gives it a crisper, airier texture than most types of breadcrumbs.
