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Organic Spelt Flour


Our Customers Thought

Four stars indeed
, New York, NY
April 5, 2017
Made pancakes with a blend of the organic buckwheat flour & this - my 8 year old granddaughter said they were especially good.
, Holly Springs, NC
October 10, 2016
Freshness and quality
, New York, NY
June 1, 2016
I love making crepes with this flour because it's healthy, light and tastes delicious
, Mineola, NY
February 15, 2016
While I have not tried this product yet, I'm certain that I will love it. Many thanks!
, Leesburg, VA
June 12, 2015
Going to try this in my sourdough bread
, Manchester, NJ
January 2, 2015
I am working only with your spelt flour
, Custer, SD
October 22, 2014
Love this flour, use it to bake with to replace white flour. It works well in my bananna bread, muffins, and cookies.
, new york, NY
October 18, 2014
I always use Spelt Flour when making bread so although I have not tried your brand I know I will like it.
, Baltimore, MD
August 5, 2014


Organc Spelt Flour Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories 95
Calories from Fat 6
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 20g 7%
Dietary Fiber 3g 12%
Sugars 2g
Protein 4g
Vitamin A 0%
Vitamin C 0%
Calcium 1%
Iron 7%


Store in a cool dry place for up to 6 months. It is ok to refrigerate.

Found In

Baking (543) Grains (90)

ID: 7602

Country of origin: United States