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Farina is a milled wheat used to prepare hot cereal and is made from the germ of the wheat plant. Creamy and hearty, farina makes a simple and tasty breakfast porridge. Top farina with brown sugar, nut milk, raisins or any of your favorite breakfast toppings. It makes a great breakfast option for young kids and babies, too.

How to Make Farina

Add 3 tbsp of farina to 1¼ cups of water. Bring to a boil. Add some butter and a pinch of salt for a great tasting breakfast in a flash!

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Ratings & Reviews

65 Ratings
5 star
4 star
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1 star
December 21, 2022
My Farina arrived on time and securely covered. Thank you for always staying on point with everything
, Woodland Hills, CA
October 25, 2022
Real good comfort food
, Cranbury, NJ
October 23, 2022
This is my favorite go to hot cereal eaten it since I was kid glad I can find it again.
, Sacramento, CA
April 29, 2022
As always excellent quality and fresh
, Bronx, NY
Showing 1-4 of 31


Farina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Nutrition Facts

Serving size 28g (~1 oz.)

Amount per serving
Calories 99
% Daily Value
Total Fat   0g0%
Saturated Fat 0g1%
Cholesterol   0mg0%
Sodium   2mg0%
Total Carbohydrate   21g7%
Dietary Fiber 1g6%
Total Sugars 1g
Protein   4g

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice

More Info

Store in a cool dry place for up to 1 year. It is ok to refrigerate.

Country of origin: United States

ID: 7168