Gluten-Free Nutritional Yeast
Nutritional yeast is grown on enriched purified cane and beet molasses under carefully controlled conditions. With the addition of vitamin B12, it is an ideal vegetarian support formula and has an appealing cheese flavor. It can be sprinkled over popcorn or salads, added to juice, cereal, smoothies, gravies, soups or casseroles, or used to make sandwich spreads.
There are approximately 9 1/2 cups per pound.
Ratings & Reviews
Great addition to many recipes!Steven, Tolland, CT
Now as a cheese substitute oh my gosh I’ve gone on plant based diet the possibilities are endless a must tryTimothy, Belleville, IL
Great flavoring for foods and important to vegans.Ernest, Middle River, MD
If you are a cheese lover, nutritional yeast is your new best bud. Turns any dish--ANY--into a cheesy treat (and SO good for you! ;)Dar, Pittsburgh, PA
Inactive Nutritional Yeast [Dried Yeast, Niacin (Vitamin B3), Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Thiamin Hydrochloride (Vitamin B1), Folic Acid, Cyanocobalamin (Vitamin B12)]. Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Serving size 12g (~0.4 oz.)
|Amount per serving|
|Calories from Fat||5|
Store in a cool dry place for up to 6 months. It is ok to refrigerate.
Country of origin: United States